Achiote Corn on the Cob

One of our favorite summer veggies is corn on the cob…just to try something different, I made it with this Achiote Sauce…very tasty!!

Achiote Corn on the Cob
4 ears of corn
1 pkg Sazon Goya con Culantro y Achiote
1/4 cup mayonnaise
1/4 cup shredded sharp cheddar cheese
2 tablespoons snipped fresh cilantro
salt & fresh ground pepper to taste

Place the corn in a pot of water, cover; bring to a boil and cook 3 minutes. Remove corn from water; heat a grill pan and char corn on all sides. Meanwhile, mix the Sazon Goya con Cilantro y Achiote with the mayonnaise. To serve: spread the Achiote-Mayonnaise on the cooked corn on the cob; sprinkle with shredded cheese & fresh cilantro. Season with salt & fresh ground pepper to taste. Dig in!



Visit our Fabulous Fare Sisters Facebook page…Like us on Facebook. You can also check us out on Pinterest. Fabulous Fare Sisters Cookbook is now available as an ebook on Amazon! Come join us in our food adventure!

One thought on “Achiote Corn on the Cob

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.