Baking your fries is so much healthier than frying them…and if you’re going to pile them high with Mexican beef and cheese it only helps to bake the fries!!! This was an indulgent lunch, but one I will not soon forget! Forgive me for sending you to two separate blogs of mine for the total finished product, but I promise it is worth the visits. I had the beef left over and I just wanted to have it this way! Great for game night too!

The Best Mexican Beef You Will Ever Make at Home! This beef is great for so many things…

Homemade Baked Fries. (Follow the directions without the sage butter)

When the fries are done, plate a pile, top with a hefty amount of Mexican beef and add some cheddar cheese. Use an oven safe dish so you can place it under the broiler for about 3 minutes on high…Top with Salsa Made Easy, sour cream if you like and a squirt of lime. Delicious!

Enjoy!

Heidi

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