Vegetarian Chili

Today I’m sharing a Meatless Meal that is so good you will absolutely not miss the meat! This Vegetarian Chili is so hearty and delicious you’ll be craving seconds…With all the fresh produce of summer now is the best time to make this yummy chili…Top it off with a touch of fresh cilantro, some cheddar cheese and a squeeze of lime and push it over the edge to divine! Continue reading

Fried Green Tomatoes With Pink Peppercorn Pickled Onions

Fried Green Tomatoes With Pink Peppercorn Pickled Onions
Summer is over…all that’s left in the garden are the Brussels Sprouts which we don’t pick until after the first frost. I have tons of red onions in cold storage and a few straggling green tomatoes. So to grasp what I can at the threads of summer I made fried green tomatoes with Pink Peppercorn Pickled Onions!!! Just a note, the pickled onions can’t be made on the same day. Make at least two to three days in advance…  Continue reading