I made these biscuits to accompany Wednesday’s Pork & Blackeyed Pea Chili. With a subtle sweet potato flavor and just a hint of spice, the smell alone brought my boys into the kitchen asking what was cooking! They paired perfectly with the chili… Continue reading
Everyone in my family loves bacon & egg sandwiches for breakfast. We might not have them everyday but we certainly have them often. For today’s sandwich I made it just a wee bit different. Toasting up a hearty slice of Italian round loaf bread and slathering it with a little bit of creamy ricotta, drizzling on some fresh sweet honey and topping it all with crisp thick bacon and a fried egg. I loved it! I’ll be making these again and again… Continue reading
If you are anything like me, you entertain a lot!!! I am always looking for quick, delicious and easy ways to impress my guests and enjoy their company at the same time. These potatoes do just that. So full of flavor, elegant on the table and easy as the day is long. I love to make these at Christmas too since they can also be done in a larger quantity and in the oven… Continue reading
My little girl is getting married next month and I have been playing with ideas to serve at her shower that are healthy versions of her favorites. She loves bagels and cream cheese with salmon, cream cheese and capers…but alas…. the wedding dress fitting. So I came up with this little bite that offers a little veggie with the bagel fixings. Turns out this was a great breakfast appetizer and is great at room temperature too… Continue reading
I don’t always make my own dough… Sometimes I like to make pizza on a beautiful focaccia bread. Since the garden tomatoes are so plentiful, I was hungry for just this kind of pizza. Continue reading
Here’s a hearty breakfast…perfect for breakfast, lunch or dinner! Full of healthy vegetables and tasty sausage…topped with fresh Parmesan. It’s sure to please! Continue reading
This is a great snack that I make this time of year because we are digging up our potatoes now. There is nothing like the taste of a fresh just-harvested potato! I seldom eat french fries because they just taste greasy most of the time. These fries are crispy on the outside and fluffy on the inside without the deep fry! Give them a try and you’ll see just what I’m talking about… Continue reading
My Hubby and I love Beets and Goat cheese. I make them many different ways. Today because I just finished roasting all the beets that we harvested, I decided to make a chilled beet soup. It is not only beautiful in color, but refreshing too. Continue reading
I love using the veggies in my garden every summer. This soup is so good and if you don’t have a garden, you can pick up all these great veggies at your local farmers market. I roasted most of the veggies – it’s so good, so healthy… I could eat this every day. Continue reading
Fabulous Fare Sisters 