My Hubby loves mashed potatoes… He would eat them every day if I made them. Well instead of mashed potatoes this time I made very creamy polenta. Granted it takes a little longer to reach this perfect creamy consistency, but the flavor of the polenta is rich and delicious. Pair it with some seared scallops and you have greatness! Continue reading
Last week when I made the Southwest Chicken Salad I had leftover ingredients so I decided to use them to make a Chicken Tortilla Soup…it turned out delicious…I love when that happens! Homemade soups are just perfect to serve on cold winter days. They warm you up quick and are so healthy! Continue reading
Great for cold winter days, either choice will make a great lunch. My hubby preferred the Creamy Sage and I preferred the Curry. Healthy, full of fiber and just plain good! Continue reading
Recently when visiting Washington DC we stopped for lunch at the Sculpture Garden Pavilion Cafe at the National Gallery of Art. On the menu was a Southwest Chicken Salad that not only looked good but tasted delish! I wanted to go back there the next day since I couldn’t stop thinking about it…but alas…we ended up at Hill Country BBQ – another great place to eat if you’re a big fan of brisket & ribs. But I couldn’t get that salad off my mind…so of course I had to make it at home. It turned out fabulous! The combination of flavors was just perfect…perfectly grilled southwestern-spiced chicken, fresh avocado, charred corn, black beans, crispy shallots, cotija cheese all piled on fresh salad greens and drizzled with chipotle-ranch dressing and bbq sauce…oh my! I will absolutely be making this salad again and again… Continue reading
The perfect breakfast with leftover smoked salmon… My Honey and I enjoyed this breakfast this morning with the leftover smoked salmon from the Super Bowl…. Fly Eagles Fly!!! We, (Linda included) are huge Philadelphia Eagles fans and are so very proud and excited for our team!!! Anyway, this was a very simple and delicious breakfast. Continue reading
When my Hubby and I have date night, we often go to places where we can order a good appetizer and a drink. Well, we went out this week and ordered one of our favorites only to find out they were out of tuna. That wasn’t going to stop me from wanting it, so the next day I decided to recreate this dish at home and made it for our lunch. My excellent Hubby said mine was better than the one at the restaurant…Oops! I hope he still takes me out for it, I like dressing up!
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I saw something like this on a menu one night – can’t remember where or when – but it’s been on my mind to make at home for a while now. Served it up for a hearty healthy lunch! Yummy… Continue reading
This is a great little snack. Great as a gift in little mason jars, and great for a super bowl game as a make ahead that is guaranteed to please… This combination is divine! Continue reading
Started my morning off with a warm bowl of oatmeal topped with blueberries then toasted some almonds and flaked coconut for additional sweetness…so comforting and healthy! Continue reading
Fabulous Fare Sisters 