Ham & Cannellini Bean Soup

ham-cannellini-bean-soup
Talk about comfort food… I am in love with this soup! Hearty and light, simple and delicious! I used spinach to finish it off this time because that’s what I had, but you can use escarole for a little crunch. You can also add chicken and tomatoes if you don’t want to use ham. I seriously recommend giving this soup a try… Oh, by the way it’s always better the next day.

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Castilian Chicken

Castilian Chicken/Fabulous Fare Sisters

Castilian Chicken/Fabulous Fare Sisters

This is one of those chicken recipes that doesn’t ‘look’ good but tastes so yummy! It’s a rustic Spanish dish from the Castile and León regions where poultry stews and the addition of almond paste are very popular. Braised in white wine until the chicken is so tender it almost melts in your mouth and served over mashed potatoes or rice so that all the tasty broth is enjoyed… Continue reading

Spanish Stuffed Pork Chops

Spanish Stuffed Pork Chops
Spanish Stuffed Pork Chops

It’s another Date Night! Carve out some time for you and your honey to enjoy a home cooked restaurant-style entree. Thick and juicy pork chops stuffed with Jamón Serrano & Manchego cheese and seasoned with the flavors of Spain. Pour a nice glass of Spanish Rioja and enjoy these delicious Spanish Stuffed Pork Chops along with some much needed time alone with your date… Continue reading

Spanish Yellow Rice

Spanish Yellow Rice

Since my husband is both Italian and Latin we have the best of both of those worlds and cuisines! As I’ve previously mentioned we love pasta, but we also love Latin food of all kinds. And rice is a staple in our household. I shared our coconut rice recipe recently and decided to share this easy to make yet so tasty Spanish yellow rice. Heidi also loves to cook Latin food…she makes a black bean & cilantro dip that’s amazing and ceviche that is absolutely divine! Hopefully she will be sharing those recipes with us in the future!   Continue reading