Country Ham With A Rum And Coke Glaze

Talk about good! Every year at Christmas my Hubby gets an enormous whole ‘bone-in’ ham from one of his clients. This year I decided to make a little different glaze than the standard brown sugar kind. I know lots of you probably already cook your ham with coke, but I always used ginger ale. Well, not this time… this time I used rum and coke. It was very good! Continue reading