I love a good Potsticker! For a healthy twist to these little gems I used chopped cauliflower and shaved Brussels Sprouts, then I put them over a bed of spinach for a little more yummy goodness. Continue reading
Pork & Cauliflower Potstickers
wonton wrappers
Crab Filled Ravioli With Marinara & Pesto
A little trick I use when I want to make ravioli and I just don’t have time to make my own…wontons! You heard me… so I filled them with a beautiful crab mixture, boiled them and presto they were ready! My Hubby loves them, I love how tender and thin the dough is and if I have guests, they think I worked all day… Perfect all around! Continue reading
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Soy Wonton Crackers With Ahi Tuna And Wasabi Aioli
Linda and I were at a wedding in South Carolina this past July… One of the appetizers that was served there was this perfect little bite that you see here. I must have eaten at least five of them so that I could decipher what was in it. I recreated it today and I believe I hit the mark. My Hubby and I loved it and it is definitely one I will be making again soon! Continue reading
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Sweet Potato Raviolis & Sage Butter Sauce
As today is the sixth Friday in Lent – for today’s meatless dish I’ve made a Sweet Potato Ravioli & Sage Butter Sauce. Wonton wrappers are an easy substitute if you don’t want to make your own pasta. The filling is creamy and a bit on the sweet side…the sauce is buttery sage…delicious combination! Continue reading
Fabulous Fare Sisters 