This is a delicious breakfast…creamy oatmeal with a crunchy crust…it can be served in little ramekins so that each person has their own little creamy-crunchy yummy oatmeal…and since there’s egg in it you’ve got your protein too…one powerfully packed little breakfast… Continue reading
This has got to be one of the easiest breakfasts to prepare. Layer it all in a little mason jar, screw on the lid and pop in the fridge overnight. I added chocolate chips to these little gems but you can add anything – blueberries, strawberries, raspberries; use different types of yogurts, even drizzle on some honey…whatever you want…they all end up delicious! Continue reading
Started my morning off with a warm bowl of oatmeal topped with blueberries then toasted some almonds and flaked coconut for additional sweetness…so comforting and healthy! Continue reading
I had some pumpkin purée left over from Wednesday’s Beef & Pumpkin Chili and didn’t want to see it go to waste…what better way to use it up than in a warm & healthy morning bowl of oatmeal for breakfast! The great thing about pumpkin is that the flavor is really very mild and versatile. You can keep it hidden or you can pump it up by adding spices like cinnamon and nutmeg. So have some fun with it! Continue reading
I love a good oatmeal breakfast after a hard workout! With the addition of banana slices and a sprinkling of cinnamon it’s pure heaven…This recipe has been featured on Tickle My Tastebuds Tuesday – go check it out and see some other great breakfast ideas! Continue reading
Fabulous Fare Sisters 