Philly Cheese Steak Deep Dish Pizza, 80’s Style

I wanted to make this cheese steak pizza because I see people making them but not the way I remember eating them when I lived in Philly in the late 80’s and early 90’s. Although controversial among cheese steak ‘purists’, this is how I loved them when I lived there. So I decided to make the pizza my way… enter… ‘Processed Cheese!’ After the pizza came out of the oven a lovely layer of melted processed cheese was poured all over this beautiful deep dish and I was transformed to 1989 all over again… Now that’s what I’m talking about! Continue reading

Sliders Two Ways: Cheese Steak & Cuban

Cheese Steak & Cuban
Linda and I were recently at a family gathering where we had around 80 people to feed. When that happens I source some of the food to catering and then go to very simple appetizers, dips and crackers. Also, I have a perfect and easy way to make sliders. I get the Hawaiian style rolls – but in the butter roll not the sweet rolls – and make sandwiches. Always a hit and not a lot of fuss for me! Continue reading