Dutch Pancake With Lemon Curd Butter & Peach Compote

Dutch Pancake With Lemon Curd Butter & Peach Compote
This was the perfect breakfast to surprise my Hubby with this morning. It’s an easy and impressive way to serve a treat to the ones you love. Dutch pancakes take a little time to prepare and can be served a thousand ways. Made to be savory or sweet, today I made it with a lemon curd butter and a peach compote my mom made. Instead of making one big one which is the norm, I made 4 individual ones in my 6″ little cast iron skillets. Drizzle with the curd butter, top with powdered sugar and put a little fruit compote on the side! Continue reading

Coconut Blueberry Cake with Lemon Cream Cheese Icing

Coconut Blueberry Cake

Happy 4th of July! In honor of the national holiday celebrating our independence, here’s a luscious and dense Coconut & Blueberry cake, frosted with a creamy Lemon Cream Cheese Icing and topped off with fresh blueberries. The perfect dessert to add to your holiday menu. Pop on a few fresh strawberries and you’ve got the red, white & blue theme covered…Enjoy your holiday! Continue reading

Lemon-Cream Cheese Stuffed French Toast with Fresh Blueberries & Syrup

Lemon-Cream Cheese Stuffed French Toast

I was chatting with my mom on the phone the other day. It was her and my dad’s anniversary and she was telling me all about this wonderful breakfast she had just had at a restaurant. Raving…I mean really raving about it…saying how she hoped it wouldn’t disappear off the menu EVER ‘raving’. As she was describing it to me I thought – well, that doesn’t sound too hard to make…so here Mom – a late anniversary gift just for you! Continue reading