The other day when I was making Salmon with Herb Gremolata, I made extra Gremolata and decided to use it to create another dish. On today’s menu is a Gremolata Topped Skillet Potato that is a great side dish to serve with any meal. I served it alongside the Salmon with Herb Gremolata and it was a hit! Continue reading
Today I’m sharing a tasty and healthy salmon dish. As mentioned in a previous post, Gremolata is an easy and healthy way to add tons of flavor to any dish. Gremolata is simply a combination of garlic and fresh herbs with lemon. I’ve substituted lime for the lemon in today’s recipe and fresh parsley, oregano and thyme are the herbs of choice. A squeeze of lime juice is the final ingredient to finish off this lovely salmon meal. Continue reading
If you’ve never tried Gremolata before you really should. Gremolata is a garnish that combines chopped parsley, garlic, and lemon zest. Many times pine nuts are added to pump up the flavor but I decided to use pistachios instead. Sprinkled on top of fresh green beans it’s really, really good. This is a great side dish to serve with meat or fish. I served this alongside my recent Salmon & Cherry Tomato dish. Let me know if you like it too… Continue reading
