Nothing says welcome to Autumn like a good bowl of warm chili…I’ve taken my Classic Chili con Carne and meshed it with my Chicken Mole Poblano to create this hearty and delicious Chicken Mole Chili…served with creamy rice or corn bread, it really heats up your day! Continue reading
chicken chili
Hearty Chicken Chili
During the summer months we try to head down to the beach for at least a week…I think we’ve visited almost every beach-town in the state of NJ! Some years we go solo and sometimes we rent houses with family. A few years ago my brother and his family invited us to share a house with them in Bethany Beach, MD. It’s always a good time when our two families meet – our kids are right around the same ages and have a blast! My brother’s wife Maria and I are good friends – she loves to cook just as much as Heidi and I do! This particular summer we shared the cooking and Maria made a fabulous chili that everyone enjoyed. The kicker was adding a jar of Spaghetti Sauce…what a nice addition that was. Today I’m sharing an adapted version of her recipe; using ground chicken, adding in some fresh garlic and mixing in fire roasted tomatoes. Maria used DelMonte Spaghetti Sauce which I haven’t been able to locate in my area so I use Classico Fire Roasted Tomato & Garlic Spaghetti Sauce and it sure hits the spot…Hope this meets with your approval Maria! Continue reading