Warm Spiced Mozzarella On Toast

| Heidi

Warm Spiced Mozzarella On Toast
Super simple…Great to have in the freezer for the holidays and a much better version than regular mozzarella sticks. If you’re having guests this is a great appetizer. Serve with a little garlic aioli or marinara.

Warm Spiced Mozzarella On Toast
1 lb pre-sliced fresh BelGioioso Mozzarella Cheese Slices
1/2 cup flour
1 tsp cayenne pepper
1 tsp salt
1 tsp pepper
1 tsp garlic powder
1 egg beaten
1 Tbs canned evaporated milk

Season the flour with the cayenne, salt, pepper and garlic powder. Whisk the egg and canned milk together with a little salt & pepper. Dredge the mozzarella slice in the flour then the egg mixture and back into the flour. Place on a plate or cutting board that fits into your freezer. In about 20 minutes you can cook or place in a zip lock bag for a later time. This is a good time to toast your bread slices in the oven for about 10 minutes at 375°F. Heat some oil in a pan and fry the cheese for 2 – 3 minutes on each side. Season with a little more salt and serve with the toast. Delicious!!!

Enjoy!

Heidi

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12 thoughts on “Warm Spiced Mozzarella On Toast”

    1. Thanks! Happy thanksgiving to you… and Merry Christmas!!! Having my Hubby’s office party here tomorrow night!!! Lots of cooking, cleaning, decorating and planning going on!

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