Italian Meatball Sandwich

Italian Meatball Sandwich
On Monday we cooked up some delicious Italian Turkey-Capocollo Meatballs…with the leftover meatballs we made some fantastic meatball sandwiches. A hearty sandwich filled to the brim with freshly sliced Parmesan cheese, Italian Meatballs, sauce & grated Parmesan. We love our Wawa meatball sandwiches but ‘Man, oh Man’ were these so much better!

Italian Meatball Sandwich
Italian Turkey-Capocollo Meatballs
fresh rolls
fresh Parmesan cheese
spaghetti sauce
grated Parmesan cheese

Slice the Italian Turkey-Capocollo MeatballsΒ and fresh Parmesan cheese to desired thickness. Heat up the sauce.

To assemble: Layer the Parmesan cheese on the bottom of the roll, then the sliced meatballs, warm sauce and a sprinkle of grated Parmesan cheese. Place bun on top. Take a big bite out of this warm, delicious sandwich…

Enjoy!!

Linda~

This recipe has been shared on Senior Salon, FoodieFriDIYΒ and The Pin Junkie….go check it out and then go visit some other great sites!

We’ve created a Fabulous Fare Sisters Facebook page…Like us on Facebook. You can also check us out on Pinterest. Come join us in our food adventure!

27 thoughts on “Italian Meatball Sandwich

Leave a comment

This site uses Akismet to reduce spam. Learn how your comment data is processed.