Oat, Honey & Peanut Butter Granola Bars

| Linda

Oat, Honey & Peanut Butter Granola Bars

On busy mornings my boys always like something to grab & go…These granola bars are the perfect breakfast bar – they’re also great after a workout or as an after school snack…

Oat, Honey & Peanut Butter Granola Bars
2 cups quick oats
1/2 cup wheat germ
1 cup flour
3/4 cup brown sugar
1 teaspoon salt
1 teaspoon cinnamon
1/2 cup canola oil
1/2 cup honey
1/2 cup peanut butter
1 egg
1 teaspoon vanilla

Heat oven to 350 °F. In a large bowl, combine the oats, wheat germ, flour, brown sugar, salt & cinnamon. Blend in the canola oil, honey, peanut butter, egg and vanilla. Spoon into a 13″x 9″ greased baking dish.  Wash your hands and then use your fingers to press the granola mixture into the baking dish.

Bake 22-25 minutes until knife inserted comes out clean. Remove from oven and cool 10 minutes. Slice into 12 equal rectangles and serve. Keeps for a week in an airtight container. Or individually wrap granola bars in plastic wrap for an easy Grab & Go Breakfast.

Enjoy!

Linda

This recipe has been shared on Totally Terrific Tuesday and FoodieFridiy, along with Fiesta Friday and Senior Salon! Go check it out and see some other great recipes and ideas!

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Oat, Honey & Peanut Butter Granola Bars

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36 thoughts on “Oat, Honey & Peanut Butter Granola Bars”

  1. Linda! These sound so good! I can’t wait to make them. Pinned and printed! Thanks so much for sharing at Inspiration Thursday. It was great to see you there last week. Hope to see you again tonight!

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