I love breakfast, but I only eat it on the weekends. Well, this morning I covered my French Toast with cereal. Wow! Was it good…crunchy and sweet with real maple syrup on top. Not the kind of breakfast you can eat every day, but seriously delicious!
Oats & Honey Crusted French Toast
2 cups oats and honey cereal
3 eggs
1/2 cup milk
4-6 slices of bread
1 tsp cinnamon
4 Tbs butter
Place cereal in a large zip lock bag and crush with your fist then pour in a shallow dish. Beat eggs, milk, cinnamon and a pinch of salt together. Dredge bread in egg mixture making sure to allow to soak well.
Next coat bread in crushed cereal. Heat butter in a frying pan on medium heat and cook until golden brown.
Serve with your favorite toppings. Yummy! Seriously delicious!!
Enjoy!
Heidi
We’ve created a Fabulous Fare Sisters Facebook page…Like us on Facebook. You can also check us out on Pinterest. Come join us in our food adventure!
Fabulous Fare Sisters 
Looks good! Will have to make them soon!
LikeLike
Wow this looks so yummy! I have to try this what a great idea!
LikeLike
I love this crusted French toast! What a special breakfast! 🙂
LikeLike
This looks amazing! Thanks for sharing! 🙂
LikeLike
This looks amazing!
LikeLike
Crunchy and tasty breakfast!
LikeLiked by 1 person
What a great idea!
LikeLike
What an excellent way of making French toast. Makes it so healthy and filling!!
LikeLiked by 1 person
Wow! This looks really very delicious
LikeLiked by 1 person